Sambar Vadai (2pcs)
Golden fried lentil fritters soaked in flavorful and tangy sambar, topped with fresh coriander for a comforting South Indian delicacy.
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Medu Vadai (2pcs)
Crispy on the outside and soft on the inside,these deep-fried lentil fritters are spicedwith pepper and curry leaves, served with coconut chutney and sambar.
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Thayir Vadai (2pcs)
Soft lentil fritters soaked in creamy yogurt, seasoned with a hint of green chili, curry leaves, and mustard seeds for a refreshing and tangy treat.
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