The Windmill Virundhu

Welcome to a place where tradition meets taste!

Welcome to THE WINDMILL VIRUNDHU , where the vibrant flavors of South India meet the timeless charm of the Netherlands.

Nestled in the heart of North Brabant, our restaurant is uniquely housed within a traditional Dutch windmill—a symbol of Dutch heritage and innovation. Our dream was to create a space where two distinct cultures could come together, celebrating the artistry and warmth of South Indian cuisine in a setting steeped in Dutch tradition.

At windmill virundhu, every dish tells a story. Our recipes are inspired by the authentic kitchens of South India, lovingly crafted using time-honored techniques and the freshest local and imported ingredients. From the comforting aroma of freshly ground spices to the satisfying crunch of a perfectly golden dosa, every bite is a journey to the rich culinary landscape of Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh.

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Our Menu

Featured Dishes

Ghee Dosa

€ 10.50

A golden, crispy dosa brushed generously with aromatic ghee, offering a rich and buttery flavor, served with chutneys and sambar.
Kari Dosa ( Chicken )

€ 15.00

A thick fluffy dosa topped with spicy minced chicken curry and a blend of South Indian Spices, making it a hearty and flavorful specialty.
Onion Roast

€ 10.00

A crispy dosa layered with caramelized onions, enhancing the sweetness and crunch, served with chutneys and sambar.
Podi Dosa

€ 10.75

Crisp dosa sprinkled with spicy lentil podi (powder) and drizzled with ghee, creating a bold and flavorful experience, served with chutneys and sambar.
Madurai Kal Dosa

€ 10.50

Soft and thick dosa made from fermented lentil and rice batter cooked on a stone griddle, offering a rustic texture and served with sambar and a variety of chutneys.
Chettinad Masala Dosa

€ 10.50

Crisp dosa filled with spicy potato masala, infused with the bold and fiery flavors of Chettinad spices, served with chutneys and sambar.