Complementary Welcome Sweet

A rich dessert made with toasted bread, milk, sugar, ghee, and flavored with cardamom. Garnished with fried cashews and raisins.

Soft and spongy milk-solid dumplings deep-fried to a golden brown and soaked in fragrant sugar syrup infused with cardamom and rose water. A classic Indian dessert enjoyed warm or cold

A smooth, glossy halwa prepared with wheat flour, jaggery, ghee, and cardamom powder. Topped with cashews fried in ghee.

A South Indian delicacy made with steamed moong dal, jaggery, grated coconut, and ghee, enhanced with cardamom.

A classic Indian dessert made with grated carrots, slowcooked in ghee, milk, and sugar. Garnished with fried
cashews and raisins for a rich and aromatic taste

A creamy sweet dish made with rice, moong dal, milk, and jaggery, infused with cardamom and garnished with saffron, cashews, and raisins. 

A vibrant dessert made with semolina, sugar, ghee, and flavored with cardamom. Includes optional ingredients

like pineapple or saffron.