Dosa Varieties

Crisp dosa filled with a flavorful and creamy mushroom masala, offering a hearty and savory option, served with chutneys and sambar.

A crispy dosa layered with caramelized onions, enhancing the sweetness and crunch, served with chutneys and sambar.

Crisp dosa sprinkled with spicy lentil podi (powder) and drizzled with ghee, creating a bold and flavorful experience, served with chutneys and sambar. 

A golden, crispy dosa brushed generously with aromatic ghee, offering a rich and buttery flavor, served with chutneys and sambar. 

Crispy dosa filled with flavorful, spicy chicken masala. Served with kurma and coconut chutney for the perfect bite . 

A thick fluffy dosa topped with spicy minced chicken curry and a blend of South Indian Spices, making it a hearty and flavorful specialty.

Crisp dosa filled with spicy potato masala, infused with the bold and fiery flavors of Chettinad spices, served with chutneys and sambar. 

Soft and thick dosa made from fermented lentil and rice batter cooked on a stone griddle, offering a rustic texture and served with sambar and a variety of chutneys.