Veg Appetizers

Golden fried cauliflower florets tossed with flavorful spices, making it a delightful treat for vegetarians. 

Juicy mushrooms sautéed with Chettinad-style spices, delivering a bold and fiery taste typical of Tamil Nadu cuisine. 

Crispy okra stir-fried with South Indian spices and curry leaves, creating a perfect blend of crunch and bold flavors. 

Soft paneer cubes stir-fried with fresh green herbs and spices, offering a refreshing and aromatic flavor.