Veg Curry with (choice of your own rice/ parotta)

A creamy herb-infused curry made with mushrooms, freshly ground spices, and coconut. Rich, earthy, an mildly spicy, it pairs perfectly with rice or Indian breads. 

A rich and creamy curry featuring tender cubes of paneer simmered in a spiced tomato and cashew sauce, perfect for a vegetarian indulgence. 

A vibrant vegetable curry inspired by the cuisine of Thanjavur, made with fresh vegetables, coconut milk, and a blend of mild spices for a rich and creamy flavor.